This week I was in a monochromatic mood. I’ve finally managed to get everything I wanted on these two pages! I’ve started using the stars...
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I saw something like this on one of those tasty videos on Facebook, but I had to put my own spin on it! The caramel...
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This week I kept it super simple with just stamps. I love to embellish, but sometimes there just isn’t time to play. I’m ok with...
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My friend, Brittany, shared her face serum recipe with me last week. I modified it a little bit to suit my personal preferences and stash...
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This is one of my all time most favorite dishes. It must be made with the best arugula or it just isn’t the same! I...
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I sat down at the table with my son to talk about what we celebrate on Easter Sunday. It was a great discussion that always goes...
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I have been a fan of chocolate mousse for as long as I can remember. I especially like white chocolate mousse with berries, so I...
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I found Studio L2E!!! Oh my word! I love these stamps! And they coordinate great with the ones I have from Kelly Purkey! The left...
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I cannot say enough about this chicken!!! Putting the herb butter underneath the skin is pure genius! This recipe is from the September 2015 issue...
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